Burdock Group ConsultantsAug 1, 20156 minDietary Supplement Regulation: The Consequences of Multilateral Administrative Actions
Burdock Group ConsultantsJul 1, 20155 minThe COOL Rule: Does COOL Labeling Provide Safety Information to the Consumer?
Burdock Group ConsultantsJun 1, 20158 minWill Your Product Be Affected by the Proposed Nutrition Label Changes in US & Canada?
Burdock Group ConsultantsJun 1, 20156 minEmulsifiers, gut microbiota & biological responses: Unjustified conclusions based on flawed research
Burdock Group ConsultantsJun 1, 20154 minThe “Gluten Free” Market: Trends, Label Claims, and Regulatory Guidance: Everything You Need to Know
Burdock Group ConsultantsJun 1, 20152 minBurdock Group Welcomes Dr. Alex LeBeau to the Scientific Team
Burdock Group ConsultantsApr 1, 20153 minThank you for joining us at Society of Toxicology’s (SOT) ToxExpo 2015
Burdock Group ConsultantsMar 1, 20155 minIodine Supplementation: Should it be considered for people consuming vegetable-based diets?
Burdock Group ConsultantsMar 1, 20153 minFrom Snake Oil to Supplements: Understanding Consumer Mindset is Key to Marketing Dietary Supplement
Burdock Group ConsultantsOct 1, 20144 min3 Interesting Trends at Natural Products Expo East (NPEE) 2014
Burdock Group ConsultantsAug 1, 20146 minHighlights from the American Conference Institute’s 2nd Annual Legal, Regulatory & Compliance Forum
Burdock Group ConsultantsJul 1, 20143 minBurdock Group Consultants Exhibit at IFT Annual Meeting + Food Expo 2014
Burdock Group ConsultantsJul 1, 20147 minThe Difference between “Food” and “Functional Food” and the Substantiation of Associated Claims
Burdock Group ConsultantsMay 1, 20142 minThe Use of Foods as Coloring Ingredients for Processed Foods in the USA, EU, China, Russia, & Brazil
