Burdock GroupMay 2, 20199 minThe Nutritional Challenges of Cell-Cultured Meat for Pet FoodIntroduction Growing meat in a lab for pet food from animal stem cells has many potential benefits including avoidance of legumes or...
Burdock GroupApr 1, 20195 minMedical Foods Governance A Slippery PropositionA precise characterization of the regulatory category “medical foods” remains elusive to many because it represents a category that is...
Burdock GroupNov 5, 20186 minFood Fortification in the Age of Personalized NutritionFood manufacturing processes and procedures can at times lead to degradation, removal or omission of nutrients typically found in the...
burdockgroupconsulJul 10, 20183 minPhytonutrients Beneficial Food Components, but Safety Testing Still NecessaryThe term “phytonutrient” is defined in the Merriam-Webster dictionary as “a bioactive plant-derived compound (such as resveratrol)...