NEWS, WEBINARS, & MORE

New Protein Sources: Establishing Safe Use in Pet Food

Novel protein isolates and new sources of proteins are being presented to the pet food industry in increasing frequency, many times with...

Ask the Expert: Animal Supplements - Safety & Regulatory Compliance

with Ray Matulka, Ph.D. and Hosted by Johnel Lagabon During our live "Ask the Expert" panel, our guest, Dr. Ray Maltuka answered...

Protein Sources in Aquaculture Feed: Quality and Nutrition

Introduction “Feeding fish to fish”; this is, feeding wild fish meal (FM) and fish oil (FO) to aquaculture fish as “aquafeed”. This “Fish...

Ask the Expert: Compliance for New Pet Food / Animal Feed Ingredients

During our live "Ask the Expert" panel, our guest, Dr. Ray Maltuka answered questions from the viewing audience about Compliance for New...

GRAS, AAFCO, or FAP: Which Option Works Best for Your Novel Animal Feed Ingredient?

Whether you're new to the Animal Feed Industry, an Industry Veteran, or a member of the Human food industry that's interested in learning...

GRAS: Meeting the Burden of Persuasion

By: Johnel Lagabon and George A. Burdock, Ph.D. In the process of compiling a GRAS dossier, often so much emphasis is placed on...

The Nutritional Challenges of Cell-Cultured Meat for Pet Food

Introduction Growing meat in a lab for pet food from animal stem cells has many potential benefits including avoidance of legumes or...